Modern Times Brewing, Hoppy Beers for Hop Heads

I’m going to try to eventually hit all the breweries out of my area but as you can understand with so many good breweries so close together it is hard to find motivation to make it down to other breweries. Today I went to Modern Times and Acoustic Aleworks because they are so close together. At first I wasn’t sure that I was in the right place even though I knew I had followed the directions exactly. Like many breweries, Modern Times doesn’t have much fancy signage outside. You might walk right past it if it isn’t very busy. Thankfully it is right behind a few nude bars that you see every time you drive down Rosecrans. The parking could be better but considering the area it isn’t surprising.

View of the brewery from outside.
View of the brewery from outside.

Thankfully, the brewery looks much better inside. As soon as you step foot in the door you can feel the unique vibe of the place that comes from the stacks of books under the bar, the comic books on the wall to the left, the 8-bit-inspired art on the wall to the right, and other unique decorations all around. It is unlike any other brewery I have ever visited. If it wasn’t for the few tables near the larger window in the wall it would be as dark as a speak-easy.

Wall of comic-books.
Wall of comic-books.
8-bit-inspired artwork on the wall.
8-bit-inspired artwork on the wall.

The brewery has a fairly small selection compared to some of the places I frequent, but it isn’t hurt by it. The four mainstays offer enough variety that most people should find something to enjoy and they had two seasonal offerings that rounded out the selection nicely. Though they did give me a discount because of my blog I did not learn of this until after I had already written about the beers. It was also small enough that it wouldn’t influence my writings.

I started things off with a flight of four tasters. Though the offerings at first seem typical, I can assure you they are not. They have a saison, a hoppy amber, a hoppy wheat bear, and a coffee stout. The saison is the only one that is what you might expect. I’m not typically a fan of saison beers so I can’t say if it was a good or bad one but it was more drinkable than some I have had elsewhere.

Taster flight. Saison (top left), Hoppy Amber (top right), Hoppy Wheat (bottom left), Coffee Stout (bottom right)
Taster flight. Saison (top left), Hoppy Amber (top right), Hoppy Wheat (bottom left), Coffee Stout (bottom right)
Modern Times tap list as of December 28, 2013
Modern Times tap list as of December 28, 2013

I quite enjoyed both the hoppy wheat and hoppy amber. The hoppy wheat reminded me most of a session IPA or an extra pale ale. It had a nice hop flavor up front and a mellow flavor with the lighter alcohol. This might be a good way to introduce your friends to hops. The hoppy amber most closely resembled a San Diego IPA with the up-front Nelson hop flavors. Nelson hops deliver the familiar grapefruit taste and it was quite prominent here. I left with a four-pack of 16oz cans of the hoppy amber because it was my favorite of the night. To round off the flight, we had some coffee stout, which was a nice lighter alcohol stout. Flavor wise, it was on the bitter side and was close to having a cup of iced coffee. This is not for people who prefer sweeter stouts.

Books stacked up under the bar.
Books stacked up under the bar.

I also tried the IPA, made with bread yeast, and the double IPA before I left. I wasn’t very big on the flavors of the IPA. I tasted a light bitter flavor at the front with a little pineapple behind it. The double IPA was quite drinkable but a bit too heavy on the pine/resin flavors for my tastes. It certainly is well balanced but I prefer double IPAs with more citrus flavors.

Modern Times Brewing Dec 2013 01

Modern Times is one of the first San Diego breweries to offer to fill blank growlers and sell their own growler-cozies that you can slip onto a growler from any other brewery. Eventually we should see both of these become standard but for now they are the first that I am aware of. If you like San Diego IPAs, it is worth stopping by Modern Times for some of the Blazing World hoppy amber. Look for the Blazing World in stores as well and be sure to grab some.

Paul McGuire

Paul McGuire is a craft beer enthusiast. He likes to travel with his husband and enjoy the great outdoors. In his day job, Paul is a divorce attorney serving clients in San Diego California.

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Victory at Sea Day 2013

I sadly didn’t get to try all the special beers Ballast Point had available this year for Victory at Sea Day. I did get to try the beers last year and liked some and disliked others. Because the crowd was so insane last year I decided to stop by the brewery a little later than I might have otherwise. This meant that by the time I got there they were out of all of the special flavors except for one. In the end it wasn’t a complete waste of a trip though because I got to try two awesome barrel aged beers.

Devil's Share Victory at Sea (Left), Bourbon Barrel Aged Black Marlin Porter (right)
Devil’s Share Victory at Sea (Left), Bourbon Barrel Aged Black Marlin Porter (right)

What is this about different flights I missed? Ballast Point had ten different flavors of Victory at Sea available for tasting today and you had to buy one of two flights of five beers (or both). Since I hate huge crowds more than I love good beer, I chickened out and came by later, after they had already sold out. [I would have noticed that they were out of flights if I had checked Facebook but I didn’t have time to drive down to the other locations anyway.]

So the two beers I did have were both quite delicious and worth stopping by. As you might expect from a lighter beer, the Bourbon Barrel Aged Black Marlin Porter had some heavy bourbon flavor coming through that almost overpowered the underlying beer completely. It had a great heavy aroma of bourbon on the nose and went down smooth. The Devil’s Share Victory at Sea in Oak barrels was the highlight of the day for me. I could tell which was which because the Victory at Sea had some nice coffee aromas on the nose. The beer is so strong that the oak and Devil’s Share Whiskey flavors are much more subtle. It has the same delightful thick coffee flavors you might expect and some delicious whiskey flavors as well. I went back for a second taster because it was so good.

Did you get to try some of the flights at Victory at Sea day? What was your favorite?

Paul McGuire

Paul McGuire is a craft beer enthusiast. He likes to travel with his husband and enjoy the great outdoors. In his day job, Paul is a divorce attorney serving clients in San Diego California.

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Craft Beer Lover’s Wedding

Tomorrow (December 20, 2013) I will be getting married to a man. My husband was a bit slow to come around to enjoying craft beer but now enjoys a good stout and porter. If it had been up to me, the reception would be just beer, but he and others convinced me to have some snacking food. Though my selections aren’t perfect I had to keep in mind the varying tastes of my guests because not all of them love the bitter sting of an IPA. So I thought I’d share with everyone the beers I chose for the wedding.

Wedding Beer
Wedding Beer

San Diego beer drinkers will recognize that most of the beer here is from San Diego breweries. First off, two ballast point brewer’s selections. These multi-packs first became available this year and help satisfy guests who like a good pale ale and amber while including one of San Diego’s top IPAs, the Sculpin. Big Eye IPA is also solid and rounds out the pack. From Stone, another San Diego Brewery, I have six 22oz bottles of the 2013 Vanilla Bean Smoked Porter. This is for my husband and anyone else who prefers a good porter. Those same people might also appreciate the Full Suit Belgian Brown from Karl Strauss, one of the bigger San Diego breweries. Also from Karl Strauss is their Tower 10 IPA, a favorite of mine that looks like it was freshly released. To top it all off, I have two (though only one pictured here) of the delightful New Belgium Folly Pack 2013 (as I reviewed in my earlier post). This set is nice because it has some lighter seasonal brews and some IPA and even a Double IPA (the strongest beer of the night).

This gives us a total of 108 12oz bottles of beer and 6 22oz bottles of beer. Assuming 30 out of our 40 guests drink beer, that is about 3 or 4 drinks per person.

[NOTE: I purposefully did not get a bunch of Green Bullet or other beers over 9% because I want to be able to enjoy myself without going overboard. I also purposefully did not buy a bunch of growlers or a keg. It is better to have a variety than to assume that everyone will love my favorite IPA.

If you happen to notice that the boxes are empty, you are correct. The beers are all chilling in the fridge so I don’t have to put them on ice.]

What beers would you have at your wedding? 

Paul McGuire

Paul McGuire is a craft beer enthusiast. He likes to travel with his husband and enjoy the great outdoors. In his day job, Paul is a divorce attorney serving clients in San Diego California.

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Peak Brewing Organic IPA

I like to buy things at Trader Joe’s fairly often. I can’t resist a 6-pack of IPA for less than $10, so I had to try the Peak Brewing Company Organic IPA, brewed all the way out in Maine. I must have gone through three six packs in the last month of this stuff because it is so good. At $7.99 for a 6-pack, you can’t beat it. Most local breweries tend to charge more than $10 for a 6-pack of their IPA.

Peak Organic IPA

The beer pours a nice amber color and yet has the hop flavors at the front. Initially it tasted very similar to a Stone IPA but a little heavier on the hops, though I haven’t had much Stone IPA lately. For the price, you can’t go wrong with this one and it is worth picking up if you see it at your local Trader Joe’s. It has quite a pleasant flavor and should be something you can share with your friends.

 

Paul McGuire

Paul McGuire is a craft beer enthusiast. He likes to travel with his husband and enjoy the great outdoors. In his day job, Paul is a divorce attorney serving clients in San Diego California.

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New Belgium Folly Pack 2013 with Double IPA

Breweries love releasing different selections of beers depending on the season as if I change what I drink based on the season. Some would suggest that IPAs are summer beers although thankfully IPAs have been showing up in winter selections lately. For a few years I have been looking forward to each new selection of winter beers from New Belgium for a few reasons. One, I tend to buy so many IPAs I never have anything around to drink that is lighter in alcohol. Two, they brew some great beers and I usually enjoy most of the selections. Though I am a bit disappointed that the Belgium IPA is not included anymore this year, the new double IPA more than makes up for it. This is primarily a review of the double IPA although I will also briefly review some of the other inclusions. 

New Belgium Rampant Double IPA.
New Belgium Rampant Double IPA.
Though a bit on the darker side this doesn’t have the insane malt flavors that plague many of the imperials. It has a nice mix of peach and floral flavors. At 8.5% it is the right amount of alcohol to satisfy the hop craving without knocking you out. This beer comes with some of their IPA, Belgium Red, winter lager, and fat tire. Each of the beers has a unique taste, unlike some Sam Adams boxes where you might have a hard time telling one beer from another. It is understandable that you have to buy some of the lighter beers to get the IPAs because the IPAs are so expensive to produce. The winter ale and fat tire are both tasty for what they are. If you can find the Folly Pack in stores for around $12 for a 12pack, do yourself a favor and pick one up. 

 

Paul McGuire

Paul McGuire is a craft beer enthusiast. He likes to travel with his husband and enjoy the great outdoors. In his day job, Paul is a divorce attorney serving clients in San Diego California.

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Exploring San Diego's Craft Breweries